Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut wrap. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Coconut wrap is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Coconut wrap is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook coconut wrap using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut wrap:
- Get 2 large eggs
- Take 1 tbsp water
- Take 1 tsp margarine, coconut oil, butter or ghee
- Take 1 1/2 tbsp agar agar powder
- Get 1 tsp coconut flour
- Prepare 1 pinch salt
- Take 1 pinch granulated garlic powder
- Get 1 pinch cayenne pepper
Instructions to make Coconut wrap:
- Melt the butter or ghee. Let cool just a bit.
- Add the eggs into a bowl and whisk in the melted ghee, coconut oil, butter, or margarine, and water.
- Mix the coconut flour, agar agar powder, pepper, salt, and garlic. After mixed add to egg mixture mixing well. Now once agar agar powder gets wet it starts to thicken quickly.
- Heat a pan like nonstick. Add mix so it forms a 5 inch disc or 12.7 cm disc. I am not good at flipping if you are make it bigger.
- Cook about 1 minute each side. If saving them for later let cool and put I a zip lock bag.
So that is going to wrap this up with this special food coconut wrap recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
