Steps to Prepare Homemade Delicious Juicy Karaage, Even When Cold

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, delicious juicy karaage, even when cold. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Delicious Juicy Karaage, Even When Cold is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Delicious Juicy Karaage, Even When Cold is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have delicious juicy karaage, even when cold using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Juicy Karaage, Even When Cold:

1. Get 2 Chicken thighs
2. Prepare <Seasoning>
3. Prepare 2 tbsp Soy sauce
4. Prepare 1 tbsp Sake
5. Take 2 tbsp grated garlic
6. Prepare 1 tbsp Grated ginger
7. Prepare 1 Katakuriko

Instructions to make Delicious Juicy Karaage, Even When Cold:

1. Cut the chicken into a bite size pieces. Make a few cuts into the thick part. Then put them in a thick plastic bag like a zip-lock bag.
2. Put the seasoning ingredients into the bag, and rub in to the chicken. Close the zip and let it sit in a fridge over 1 hour. The longer you let it marinate the more delicious it will be.
3. Coat the seasoned chicken with katakuriko evenly, make sure to get in between the meat. Shake off the excess flour.
4. Heat oil to 320°F (160℃) and fry the chicken. Put in enough chicken to cover the entire surface of the pan and not to touch until it's done.
5. After 1 minute, remove the chicken and place on to a tray, and leave them chicken for a few minutes to cook with the residual heat.
6. Deep fry them again for 2 minutes, and enjoy. When you cute the karaage, the meat juice will come to surface.

So that’s going to wrap it up with this special food delicious juicy karaage, even when cold recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!