Simple Way to Make Mario Batali Amaranth flaxseeds ladoo

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, amaranth flaxseeds ladoo. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Amaranth flaxseeds ladoo is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Amaranth flaxseeds ladoo is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have amaranth flaxseeds ladoo using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Amaranth flaxseeds ladoo:

1. Make ready Popped Amaranth
2. Make ready Toasted flaxseeds
3. Take Palm sugar
4. Take Ghee
5. Prepare Water

Instructions to make Amaranth flaxseeds ladoo:

1. Heat palm sugar in the pan with water
2. Once it melts filter it to be free from dust particles
3. Reheat the filtered palm sugar syrup with ghee to double string consistency
4. Add amaranth and flaxseeds mixture to the pan and stir
5. Take off from the stove and with the help of ghee make in to small ladoos
6. Yummy,heathy ladoos ready to munch on during winter is ready.

So that’s going to wrap it up with this special food amaranth flaxseeds ladoo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!