Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple pan fry ramen. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Simple Pan Fry Ramen is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Simple Pan Fry Ramen is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook simple pan fry ramen using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Pan Fry Ramen:
- Make ready Oriental Flavor Ramen
- Take water
- Take ginger paste
- Make ready toasted sesame oil
- Prepare unsalted butter
- Make ready fried egg - cooked to desired doneness (optional)
Instructions to make Simple Pan Fry Ramen:
- Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
- Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
- Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
- Transfer noodles to a plate and top with fried egg if desired. Enjoy!
So that is going to wrap this up for this special food simple pan fry ramen recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
