29/07/2021 11:36

Recipe of Favorite Spinach Sweet Corn Soup

by Norman Powell

Spinach Sweet Corn Soup
Spinach Sweet Corn Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spinach sweet corn soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach Sweet Corn Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Spinach Sweet Corn Soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook spinach sweet corn soup using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spinach Sweet Corn Soup:
  1. Make ready 3 bunches spinach
  2. Prepare 1 cob sweet corn
  3. Take 1 pcs chayote
  4. Prepare 1 pcs squash
  5. Prepare 4 cloves garlics
  6. Prepare 5 cloves onions
  7. Make ready 1 pcs finger root
  8. Make ready Salt & sugar
Instructions to make Spinach Sweet Corn Soup:
  1. Prepare all the ingredients. (I missed out the squash πŸ˜„). Spinach Sweet Corn Soup1. Cut the corn into half and shred one part of it.
  2. Crushed and blend the garlic and onion, then bring boil with some water in a cooking pot.
  3. Boil the half corn and the shredded one. Alao, put the finger root inside the pot.
  4. Next, add on the chayote until half cooked.
  5. When the chayote start to tender, put spinach and squash in.
  6. Last, season with salt and sugar as preference.

So that’s going to wrap it up with this exceptional food spinach sweet corn soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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