Recipe of Delicious Braised Fly and Runaway Thin Rice Noodles Soup
by Ray Martin
Braised Fly and Runaway Thin Rice Noodles Soup
Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, braised fly and runaway thin rice noodles soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Braised Fly and Runaway Thin Rice Noodles Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Braised Fly and Runaway Thin Rice Noodles Soup is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook braised fly and runaway thin rice noodles soup using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Braised Fly and Runaway Thin Rice Noodles Soup:
Prepare 600 g Chicken Wings
Get 10 Chicken Feet
Take 1 tbsp Olive Oil
Prepare 4-5 Coriander root
Get 4 Garlic Cloves
Take 1 tsp Pepper
Take 3L Chicken Stock
Prepare 2 tsps Salt
Prepare 1/2 cup Goji berries
Make ready 1 White radish, cut
Make ready 4-5 tbsps Soy sauce
Make ready 2 tbsps Rock Sugar
Take 500g Thin Rice Noodles
Prepare 200 g Baby Pak Choi, sliced
Make ready 150 g Green bean, sliced
Prepare 1/2 cup Celery leaves
Prepare Fried Garlic
Steps to make Braised Fly and Runaway Thin Rice Noodles Soup:
Soup: Boil chicken stock with white radish, goji berries, soy sauce and rock sugar to make soup. Keep it hot with low heat.
1. Braised Chicken wings and chicken feet : Pound coriander root, garlic cloves and peppers. Put olive oil in the hot wok add the pounded stirred fried till aromatic add chicken wing and chicken feet. Stirred fried for 2-3 mins add 3 cup of chicken stock and salt. Leave it till tender.
1. Blanched the baby pak choi and green beans approx 3-4 mins, drain and scoop them down. Blanched thin rice noodles 3 mins, drain and scoop them down.
1. Put thin rice noodles in a bowl add vegetables, chicken wing and feet, Pour the soup. Sprinkle celery and Fried Garlic. Serve with the seasoning, pounded chilli, sugar and lime/vinegar.
So that’s going to wrap it up with this special food braised fly and runaway thin rice noodles soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!