Steps to Make Delicious Mexican shrimp soup(caldo de camarones)

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mexican shrimp soup(caldo de camarones). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mexican shrimp soup(caldo de camarones) is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mexican shrimp soup(caldo de camarones) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mexican shrimp soup(caldo de camarones) using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mexican shrimp soup(caldo de camarones):

1. Get 3 lb medium shrimp headless(head left on much better but were out)
2. Make ready 1 clove garlic
3. Get 5 Brown potatoes
4. Get 4 chayote squash
5. Take 1 packages carrots
6. Prepare 1 can tomato sauce
7. Prepare 1 salt as desired
8. Make ready 1 cube or two of shrimp flavor bouillon
9. Make ready 5 chiles morita or guajillos

Steps to make Mexican shrimp soup(caldo de camarones):

1. boil the chiles with the garlic until the chiles are soft when done set aside
2. Peel and chop the chayote squash
3. Chop the carrots
4. Chop the potatoes
5. Put the vegetables in a pot and add water and put on stove to cook
6. Add to pot tomato sauce,shrimp bouillon and salt
7. When vegetables are tender add the shrimp
8. Blend the chiles that you boiled in the blender
9. Add the chile sauce that you blended with a colander
10. When its cooked serve with bolillo bread or tostadas and add lime

So that is going to wrap it up for this exceptional food mexican shrimp soup(caldo de camarones) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!