Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lunch. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Lunch is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Lunch is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have lunch using 36 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Lunch:
- Get Egg omelette
- Prepare ladies finger sliced
- Take onion chopped
- Make ready greenchilli chopped
- Prepare garlic
- Make ready jeera
- Prepare coconut grated
- Prepare Seasoning ingredients
- Get mustard seeds curry leaves chilli whole& oil for seasoning
- Make ready carrot chopped
- Take Same a ingredients
- Prepare beetroot chopped
- Make ready Same a ingredients
- Take Sambar
- Get dal
- Make ready garlic
- Take chilli
- Get Small onion
- Make ready water
- Make ready Ladies finger
- Prepare Drumstick
- Prepare Tomato small
- Get Brinjal
- Prepare Carrot small
- Take Yellow cucumber
- Prepare Coriander
- Prepare Turmeric powder
- Take Seasoning2
- Take coconut oil
- Make ready Mustard seed curry leaves jeera whole chilli Fenugreek seed ascetafoetida
- Prepare chilli powder
- Make ready spoon eastern sambar powder
- Prepare Tamarind water
- Prepare boiled rice
- Prepare pappad
- Take eastern kadu mango pickle
Steps to make Lunch:
- Make omelette
- Fry Pappad
- Slice ladies finger and add salt. Fry it
- Carrot thoran. Heat the pan add seasoning ingredients. Add onion &chilli chopped and carrot chopped. Add salt. Sauté it and close the lid for 2 min in low flame
- Grind coconut geera garlic and turmeric. Add this into above mix and close the lid and cook for 2-3 mins
- Beetroot thoran cook beetroot chopped with salt and 4 spoon water.
- Heat the pan add seasoning ingredients. Add onionchopped and beetroot. Sauté it and close the lid for 2 min in low flame
- Grind coconut geera and 1 whole chilli. Add this into above mix and close the lid and cook for 2-3 mins
- Sambar
- Add e ingredients in a pressure cooker wait for 2 whistle
- Cut f ingredients. Add this in to the above mix with salt. wait for 1 whistle
- Heat the pan add seasoning2 ingredients. In low flame add hai ingredients sauté it then add tamarind water allow to boil. Pour this into the above mix
- Boil rice and strain it
- Arrange rice omelette carrot thoran beetroot thoran ladies finger fry pickle sambar and pappad in a plate
- Serve this tasty meal to your loved ones😍😍
So that’s going to wrap it up for this exceptional food lunch recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
