Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, blondie's aunt pat's cheesecake bars. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Blondie's Aunt Pat's Cheesecake Bars is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Blondie's Aunt Pat's Cheesecake Bars is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook blondie's aunt pat's cheesecake bars using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Blondie's Aunt Pat's Cheesecake Bars:
- Take crescent rolls
- Prepare (8 ounce) cream cheese
- Make ready vanilla (I use a bit extra)
- Make ready cinnamon
- Make ready egg, divided
- Prepare sugar
- Prepare approximately 1/2 cup sugar for topping
Instructions to make Blondie's Aunt Pat's Cheesecake Bars:
- Preheat oven to 350°F.
- Grease 9 x 13 inch pan. Place 1 tube of crescent rolls in pan to cover bottom.
- Cream together cream cheese, egg yolk, vanilla, and 1 cup sugar. Spread over bottom layer.
- Take piece of waxed paper larger than 9 x 13 inches and spread the other tube of crescent roll to form top crust. Place on top of filling and carefully pull off waxed paper.
- Whip egg white and brush on top of top layer. Sprinkle with sugar & cinnamon.
- Bake at 350°F for 30 - 35 minutes.
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