Easiest Way to Make Homemade Shrimp and Mayonnaise with Broccoli

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shrimp and mayonnaise with broccoli. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Shrimp and Mayonnaise with Broccoli is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Shrimp and Mayonnaise with Broccoli is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook shrimp and mayonnaise with broccoli using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Mayonnaise with Broccoli:

1. Prepare 25 Shrimp
2. Make ready 1 dash ☆Salt
3. Make ready 1 dash ☆Pepper
4. Make ready 1 tsp ☆Grated ginger
5. Prepare 2 tbsp ☆Sake
6. Get 1 head Broccoli
7. Make ready 4 tbsp ★Mayonnaise (low calorie type)
8. Get 1 1/2 tbsp ★Tomato ketchup
9. Take 2 tbsp ★Condensed milk
10. Get 1 tbsp ★Milk
11. Get 1/2 tsp ★Lemon juice
12. Get 1/2 tsp ★Soy sauce
13. Prepare 1/2 tsp ★Chicken stock powder
14. Prepare 1 Egg white
15. Make ready 1 pinch Sugar
16. Make ready 2 tbsp Katakuriko

Steps to make Shrimp and Mayonnaise with Broccoli:

1. Shell the shrimp and remove the digestive tract, rub with katakuriko (not listed). Rinse and drain. Mix the ingredients marked with ☆ and rub into the shrimp.
2. Break the broccoli up into easy-to-eat florets. In a saucepan, boil water, add a bit of salt (not listed) and boil the broccoli to your desired hardness.
3. After boiling the broccoli, run the florets under water to preserve their color, and tightly squeeze out the water.
4. Pat dry the shrimp with paper towel.
5. Mix the ingredients marked with a ★ together to make the sauce.
6. Add sugar to the egg white, and whisk well until the mixture forms peaks.
7. Add katakuriko to the whisked egg white and mix well.
8. Add shrimp, and mix together, making sure the shrimp are well coated.
9. Put the shrimp into cooking oil heat to to 360F/180C, and fry until both sides turn golden brown.
10. After frying the shrimp, arrange on a paper towel to drain the oil.
11. Add the sauce while the shrimp is piping hot and mix gently, taking care not to remove the breading from the shrimp. Arrange onto plates with the broccoli, and it's done!

So that’s going to wrap this up for this special food shrimp and mayonnaise with broccoli recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!