Simple Way to Make Favorite Cheese Frittata ♪ From Leftover Pasta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheese frittata ♪ from leftover pasta. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cheese Frittata ♪ From Leftover Pasta is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cheese Frittata ♪ From Leftover Pasta is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook cheese frittata ♪ from leftover pasta using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheese Frittata ♪ From Leftover Pasta:

1. Prepare 3 bowls worth Boiled short pasta (macaroni, penne, etc)
2. Prepare 1 Grated cheese (melting type)
3. Prepare 1 same amount as the pasta Your favorite vegetables (I use zucchini, carrots, onions, green peas, etc)
4. Make ready 5 Eggs
5. Prepare 2 tbsp Olive oil
6. Get 1 dash Herbs (parsley, basil, oregano, etc)
7. Make ready 1 Salt, black pepper

Instructions to make Cheese Frittata ♪ From Leftover Pasta:

1. If the cooked pasta has hardened and clumped together, place in a strainer and pour boiling water over to separate.
2. Add the olive oil to a Teflon frying pan, and cook the minced vegetables until wilted, or at least cooked through. Flavor with salt and black pepper.
3. Add the pasta to Step 2 and combine. Beat the eggs and pour in evenly.
4. Once you've added the eggs, top with the herbs and cheese. Cover with a lid, and cook on low heat slowly until the eggs have cooked and the cheese has melted.
5. Top with ketchup if you like and enjoy ♪
6. ★ I used conchiglie pasta this time.

So that’s going to wrap this up with this special food cheese frittata ♪ from leftover pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!