Easiest Way to Prepare Favorite Egg Cheese Toast

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg cheese toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egg Cheese Toast is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Egg Cheese Toast is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have egg cheese toast using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egg Cheese Toast:

1. Take FOR EACH CHEESE BAKED TOAST, This makes 1, adjust ingredients up to as many as you need
2. Prepare bread, any type
3. Make ready large egg
4. Get fresh grated romano cheese
5. Prepare sharp cheddar cheese, shredded
6. Take chopped chives or green onions
7. Take chopped or sliced jalapeno, optional
8. Prepare softened butterfor spreading

Instructions to make Egg Cheese Toast:

1. Preheat the oven to 375. Line a baking sheet or dish withh parchment paper allowing one layer of as many toasts as you need
2. Lightly butter bottom of bread with softened butter and place on parchment lined baking dish
3. With the back of a spoon carefully flatten the bread in the center to hold the egg
5. Break an egg into a small cup and pour carefully into well made by the spoon, sprinkle with salt and pepper and chives
6. Sprinkle romano and cheddar cheese around the egg, add jalpenos now as well
7. Bake about 10 to 14 minutes until the egg is cooked to your liking and the cheese ismelted and golden

So that’s going to wrap this up for this special food egg cheese toast recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!