Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, shahi kofta biryani π. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Shahi kofta Biryani π is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Shahi kofta Biryani π is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook shahi kofta biryani π using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Shahi kofta Biryani π:
Take chicken boneless, 1/2 cup pudina,2 green chillies
Take cuminseeds/zeera,2 tbsn breadcrumbs,1 tsp garam masala pwd
Prepare tbsn ginger,garlic and chilli paste and 1 tsp salt
Prepare Grind all together )this is for kofta
Take Biryani masala
Make ready big onion sliced,2 big tomatoes chopped,5 green chillies chop
Make ready coriander pwd, 1 1/2 cup mixed vegetables
Take garam masala, 1tsp Biryani masala,1 cup coriander leaves
Take N mint leaves(1 potato cubed n fried optional)
Make ready Whole garam masala put with onion 8 black pepper, 4 cloves
Take cinnamon,3 bay leaves, 1 tsp cumin seeds and 4 cardamom
Get rice soaked for 10 mins
Take Garam masala for rice 1 tsp cumin seeds,3 bay leaves, 3 cardamom
Take black pepper,4 cloves,1 stick cinnamon and 3 tbsn salt
Take saffron soaked in water,fried cashewnuts, fried onions
Get Colour yellow n green
Instructions to make Shahi kofta Biryani π:
First grind all the above masala with chicken and grind n mix altogether and form small balls n fry them…keep some for decorations
Now heat 1 cup of oil add the onion with the whole garam masala I mentioned above…now add ginger garlic and chilli paste mix then add tomato n chillies
Now add the turmeric, red chilli pwd, coriander pwd,curd and salt n mix well n saute 2 mins
Now add mix vegetables (ur choice)then add garam masala pwd and Biryani masala (check my recipe for Biryani masala)
Now mix the kofta with the masala and coriander leaves n mint leaves,remove some oil for rice.now boil rice with 8 cup of water with the above whole garam masala and salt…
When done strain now in a big vessel layer some rice then the kofta masala then add the layer of rice,pour drops of colour, oil,saffron water all over the top layer..decorate some kofta with some silver leaf(not aluminium)
Now cover the lid n the lid with cloth…cook on high flame for 5 mins then 10 mins on low flame…open the lid after 5 mins
When done decorate with fried onions, fried cashews and the decorated kofta….and some curd salad.π..pls subscribe my #youtube blog Tanvi.s yummy food blog…enjoy π happy mother's day #cookpad #ramadanrecipe #youtube
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