How to Prepare Eric Ripert Sausage in a gravy

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage in a gravy. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sausage in a gravy is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Sausage in a gravy is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have sausage in a gravy using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sausage in a gravy:

1. Take 1 kg sausages
2. Take 1 onion
3. Prepare 2 grated tomatoes
4. Get 2 tbs chutney
5. Make ready 125 ml tomato sauces
6. Take 1 tsp bbq
7. Make ready 1 tsp steak n chop spice
8. Take 1 tsp Chicken spice
9. Get 2 tbs Minestrone soup
10. Make ready 1 tbs os brown onion soup

Steps to make Sausage in a gravy:

1. Take your clean pan then place your sausages in it the pour a small amount of water in it also cover the pan let it cook until it's brown and cooked perfectly inside out.
2. Then prepare your onion, and grate your tomatoes.
3. Check the sausage pan once it's start to fry with it's own oil from the meat continue to prick the meat.
4. As it is browning and frying then add your onion then cover the pan again. Let it cook for few minutes
5. Then mix your tomatoes with tomato sauce, and chutney then pour it over the sausages and onion.
6. Stir and let it cook slowly.
7. Prepare your soups in a small cup and water the add it then the sausage and gravy thickens slowly but surely.
8. My lunch is served with mashed potatoes, spinach caramelised carrots and sausages.

So that is going to wrap it up with this exceptional food sausage in a gravy recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!