Simple Way to Prepare Delicious Peppered Steak and Rice

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, peppered steak and rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Peppered Steak and Rice is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Peppered Steak and Rice is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook peppered steak and rice using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Peppered Steak and Rice:

1. Take 2 packages Skirt Steak
2. Prepare 1 1/2 cup White Rice
3. Prepare 2 Bell Peppers
4. Take 1 cup Brown Gravy
5. Get ground black pepper
6. Make ready Seasoning Salt
7. Get 2 tsp Butter

Steps to make Peppered Steak and Rice:

1. I used regular long grain white rice, so I started that first. (If you're using minute rice you can make it last.) But combine rice, butter, and salt in a pot and bring to a boil. Then remove from heat. (Hopefully you know how to make rice by now)
2. Put 1 teaspoon of butter in a skillet and watch it melt
3. Pop the skirt steak in the skillet. One at a time unless you have a big enough skillet to cook both. Season the steak with ground black pepper.
4. Cut the Bell Peppers into strips. I used 3 peppers of different colors for aesthetic reasons. Don't get distracted and forget about your steak lol.
5. Whether you got pre-made canned brown gravy or powdered gravy. Get it bubbling and toss the peppers in it and let it simmer to soften the peppers up.
6. When the steak is all browned. Remove it from the skillet and cut it into strips. Whatever size you prefer.
7. Toss the steak strips into the the simmering gravy and let it continue to simmer. This will cook the gravy flavor into the meat.
8. By the time the peppers are soft, the rice should be done.
9. Put a scoop of the rice into a bowl, or on a plate. Top it with the gravy/steak/pepper mix and serve. Be careful, the gravy will be really really hot.
10. Enjoy!

So that’s going to wrap it up with this exceptional food peppered steak and rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!