Simple Way to Make Homemade Homemade Mango Ice Cream

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade mango ice cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Homemade Mango Ice Cream is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Homemade Mango Ice Cream is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have homemade mango ice cream using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Mango Ice Cream:

1. Take 2 cups whipping cream
2. Make ready 1 cup evaporated milk
3. Make ready 3/4 icing sugar
4. Get 1 cup Mango pulp
5. Get Yellow food color (optional)
6. Prepare 1/2 cup rock salt
7. Make ready Lots of ice cubes

Steps to make Homemade Mango Ice Cream:

1. Take a large metal bowl and put ice cubes in it. Add in rock salt. Then take a smaller metal bowl and place it in the bigger bowl so that it is placed on top of the ice cubes.
2. Add whipping cream, evaporated milk and sugar into the smaller bowl. Use an electric blender and blend this mixture for 10-15 mins till it turns thicker in consistency, somewhat like soft serve ice cream.
3. Then add mango pulp to it and fold it in with the help of a spatula. Add 2-3 pinch of yellow food color if desired.
4. Blend this again for another 5 mins. Place this whole ice cream set up in the freezer for 1 hour.
5. After 1 hour, take it out and blend it again for a few mins. Then transfer the whole thing into a container. Cover with a lid and place it in the freezer for 8 hours. Ready!

So that’s going to wrap this up for this exceptional food homemade mango ice cream recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!