Simple Way to Prepare Thomas Keller LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lg pigtail with lotus seed and carrot in dang gui dark sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook lg pigtail with lotus seed and carrot in dang gui dark sauce using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE:

1. Prepare 1/2 cup small peanut
2. Prepare 10 slice lotus root
3. Make ready 1 carrot
4. Take 8 chestnut
5. Get 2 slice dang gui (chinese herbs)optional
6. Take 400 grams pigtail
7. Prepare sauce
8. Get 5 tbsp dark sauce
9. Make ready 2 tsp five spice
10. Take 4 star anis
11. Make ready 2 candy dates
12. Prepare 8 garlic
13. Make ready 3 tbsp thai cili sauce
14. Make ready 3 tbsp light soy sauce
15. Prepare 1 thumb size rock sugar
16. Take 4 cup water
17. Make ready 2 tbsp shao xing wine(optional)

Instructions to make LG PIGTAIL WITH LOTUS SEED AND CARROT IN DANG GUI DARK SAUCE:

1. quick blanch pigtail set aside
2. in pan with little oil brown pigtail and garlic then add lotusroot,carrot peanut and chesnut
3. add seasoning and bring to a boil then off heat
4. transfer and put all ingredient to high presure cooker for 25 minute
5. serve hot

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