Recipe of Favorite Ken's Hearty Thanksgiving Hotdish Casserole

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ken's hearty thanksgiving hotdish casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ken's Hearty Thanksgiving Hotdish Casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Ken's Hearty Thanksgiving Hotdish Casserole is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have ken's hearty thanksgiving hotdish casserole using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ken's Hearty Thanksgiving Hotdish Casserole:

1. Take 1.5 turkey breasts, or however much leftover turkey you want
2. Prepare 10 oz corn
3. Get 10 oz green beans (from green bean casserole, even!)
4. Take 1 1/2 cups turkey, brown, or mushroom gravy - whatever's on hand
5. Make ready 2-3 cups mashed potatoes, just enough to cover your dish
6. Get 2 cups shredded cheese
7. Make ready Fried onions (optional)

Instructions to make Ken's Hearty Thanksgiving Hotdish Casserole:

1. Preheat your oven to 400°F, prep a 13x9 pan with cooking spray or your choice of light oil.
2. Shred the turkey into bite-sized pieces, add to your dish. Enough to cover, but as much as you want, depending on how protein heavy your diet is.
3. Add the corn and green beans, spread evenly for best consistency.
4. Add your gravy. If you have mushrooms, as I do, again - even consistency.
5. Cover with mashed potatoes, spread thoroughly, and bake for 25 minutes uncovered.
6. Cover with cheese, bake for another 15 minutes.
7. For the last few minutes of baking, add fried onions if desired, and set to a low broil just long enough to brown your cheese.
8. Enjoy!

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