Recipe of Homemade Sous Vide Strip steak with baked Sweet Potato

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sous vide strip steak with baked sweet potato. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sous Vide Strip steak with baked Sweet Potato is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Sous Vide Strip steak with baked Sweet Potato is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sous vide strip steak with baked sweet potato using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Sous Vide Strip steak with baked Sweet Potato:

1. Take 12 oz New York Strip Steak, 1" thick
2. Prepare Kosher Salt
3. Get Freshly ground black pepper
4. Make ready Ground Rosemary, not powder
5. Take Sous Vide setup
6. Make ready 1 Sweet Potato
7. Take Vegetable oil
8. Make ready Blue Cheese
9. Get Butter
10. Make ready Sour Cream

Steps to make Sous Vide Strip steak with baked Sweet Potato:

1. Trim off excess fat off the steak if desired.
2. At least an hour before sou vide, lightly dust the meat with Kosher Salt, pepper, and Rosemary. Refrigerate.
3. Set up the sous vide to 128f
4. Either vacuum seal the steak, or put in a ziplock bag, partially zip the bag, submerse in the water to let the air out and then seal all the way.
5. Sous Vide for 2-3 hours.
6. About an hour before the steak is ready, preheat oven to 425f.
7. Clean the potato and poke with a fork in several places.
8. Put the potato on a baking pan and cook for 1 hour.
9. When the sous vide time is up, remove the steak and dry thoroughly to help searing.
10. Remove the potato,slice in half and plate.
11. Heat a cast iron pan to scorching hot. Do not add oil to the pan-your kitchen will be filled with smoke!
12. Brush the steak with oil on both sides and sear for about a minute on eack side.
13. Serve with blue cheese and pass butter and sour cream.
14. We like it with a good Merlot.

So that is going to wrap it up with this exceptional food sous vide strip steak with baked sweet potato recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!