Recipe of Delicious Marsala Blue Cheese Steak

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, marsala blue cheese steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Marsala Blue Cheese Steak is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Marsala Blue Cheese Steak is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook marsala blue cheese steak using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Marsala Blue Cheese Steak:

1. Get 2 lb Sirloin Tip
2. Make ready 1 cup Blue Cheese
3. Take Marsala
4. Prepare 2 packages Mushrooms
5. Get 1 large Sweet Onion
6. Take Butter
7. Make ready Teriyaki

Instructions to make Marsala Blue Cheese Steak:

1. Marinate steak in teriyaki
2. Slice onions and mushrooms up, wash
3. In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
4. In same pan add more butter and marsala and then fry steak until desired temperature
5. Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)

So that’s going to wrap this up for this exceptional food marsala blue cheese steak recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!