How to Make Mario Batali Shrimp Ramen

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shrimp ramen. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp Ramen is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Shrimp Ramen is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook shrimp ramen using 10 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Shrimp Ramen:

1. Take 1 bag Nissin Raoh noodles: Umami Soy Sauce Flavor
2. Get 1 bag frozen shrimp, small, no tail
3. Take 1 bag sugar snap peas
4. Make ready Mccormick Gourmet Japanese 7 Spice Seasoning
5. Prepare Paprika
6. Make ready Fresh Sea Salt
7. Make ready 2 tablespoons peanut butter
8. Take leaves Fresh parsley
9. Make ready 2 tablespoons butter
10. Make ready 2 eggs (I recommend ones that are already hard boiled)

Steps to make Shrimp Ramen:

1. Take frozen shrimp and run under warm water to thaw. Place shrimp into a mixing bowl.
2. Put Japanese 7 spice seasoning, paprika, and sea salt into the mixing bowl and marinade the shrimp by hand.
3. Boil 2 cups of water in a medium sized sauce pan, open bag of ramen and pour sauce packet into a serving bowl.
4. Place two tablespoons of butter into a large frying pan and place sugar snap peas into the pan; season with sea salt and paprika. Cook for 5 minutes, then place them on a plate and cover to keep them warm.
5. Place shrimp into frying pan, stirring occasionally. Cook for 10 minutes or until shrimps are pink on the outside. Cover to keep them warm.
6. Once the sauce pan water is boiling, place Nissin Raoh noodles into the pan. Boil for 5 minutes, stirring occasionally.
7. Drain noodles, leaving some water in the pot. Remaining water will be needed for broth.
8. Pour the remaining amount of water into the serving bowl and mix for 30 seconds.
9. Place hard boiled eggs in a microwave for 30 seconds.
10. Place noodles into the serving bowl, add 2 tablespoons of peanut butter, and mix until the peanut butter is no longer visible.
11. Place sugar snap peas and shrimp into the serving bowl, and mix with the broth and noodles.
12. Cut boiled eggs in half and place in the serving bowl. Place fresh parsley leaves in the serving bowl.
13. Add more salt/pepper as desired, then serve.

So that’s going to wrap it up with this special food shrimp ramen recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!