How to Make Eric Ripert Delicious Tokushima-style Ramen You Can Make At Home

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, delicious tokushima-style ramen you can make at home. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Delicious Tokushima-style Ramen You Can Make At Home is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Delicious Tokushima-style Ramen You Can Make At Home is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have delicious tokushima-style ramen you can make at home using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Delicious Tokushima-style Ramen You Can Make At Home:

1. Get 4 packets Chinese style uncooked noodles
2. Prepare 300 grams Thinly sliced pork belly
3. Make ready 1 bag Bean sprouts
4. Take 1/2 bunch Chopped green onion
5. Make ready 2 tbsp ★ Weipa
6. Make ready 2 tbsp ★ Soy sauce
7. Get 1 tbsp ☆ Sugar
8. Make ready 2 tbsp ☆ Sake
9. Make ready 2 tbsp ☆ Soy sauce

Instructions to make Delicious Tokushima-style Ramen You Can Make At Home:

1. Get a can of Weipa from the store.
2. Bring 1 liter of water to a boil in a pan, and add the ★ ingredients to make the soup base. (The directions are on the Weipa can.)
3. In the meantime, heat some sesame oil in a frying pan and stir-fry the bean sprouts. Season with salt and pepper.
4. Set aside the bean sprouts and wipe out the frying pan. Add some vegetable oil and stir-fry the pork. When the meat changes color, add the ☆ ingredients in the order listed.
5. Cook the noodles. Now everything's done!!
6. Ladle the soup base in serving bowls and add the noodles, bean sprouts, cooked pork belly and chopped green onions…and serve!! Top with a soft-poached egg if you like.
7. How to make foolproof soft-poached eggs using eggs straight from the refrigerator. See. - - https://cookpad.com/us/recipes/168133-foolproof-soft-set-eggs

So that’s going to wrap it up with this special food delicious tokushima-style ramen you can make at home recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!