Steps to Make Eric Ripert Slow Cooker Pepper Steak

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, slow cooker pepper steak. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Slow Cooker Pepper Steak is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Slow Cooker Pepper Steak is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook slow cooker pepper steak using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Pepper Steak:

1. Take 1.5 lbs. Beef strips green bell pepper 1 red bell pepper, white
2. Take 1/2 cup water 2 beef bouillon cubes 1 Tbsp. cornstarch
3. Prepare 3 Tbsp. soy sauce ¼ tsp. ground ginger ¼ tsp. garlic powder
4. Get 1/4 tsp. black pepper 2 tsp. brown sugar

Instructions to make Slow Cooker Pepper Steak:

1. Place the beef, bell peppers and onions in a 4-quart or larger slow cooker. - - Set aside.
2. Add ¼ cup of the water in a glass, drop the beef bouillon cubes into in and microwave for 60 seconds, stir the bouillon cubes until the dissolve in the water.
3. In a small bowl combine the other ¼ cup water (make this cold water), and the cornstarch, soy sauce, ginger, garlic powder, black pepper, and brown sugar, whisk until the cornstarch dissolves.
4. Add the hot beef bouillon water to this mixture and stir.
5. Now pour this sauce over the beef, peppers and onions in the slow cooker.
6. Cover and cook on LOW for 5 hours. - - Serve over steamed rice 🍚

So that’s going to wrap this up with this special food slow cooker pepper steak recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!