Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, oven-made jerky. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Oven-made Jerky is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Oven-made Jerky is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have oven-made jerky using 3 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Oven-made Jerky:
- Make ready 2 lb London Broil
- Make ready 1 Soaked Skewer
- Prepare 1 Marinade/rub
Steps to make Oven-made Jerky:
- Carve meet into desired strip size.
- Prepare marinade/rub
- Marinate overnight.
- Run skewers through the ends of the strips.
- Place oven rack at its highest place.
- Place skewers/strips on the rack so the strips dangle down freely without touching each other.
- Set oven to lowest possible temperature. ~125°
- Crack oven door with cloth.
- Dry for 6-8 hours.
- Take out. Cool down. Bag up. Enjoy!
So that’s going to wrap this up for this special food oven-made jerky recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
