05/07/2021 18:46

How to Prepare Favorite Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি

by Eunice Ramirez

Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি
Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি:
  1. Take 250 grams Mola mach (Mola carplet fish)
  2. Take 200 grams egg plant
  3. Get 1 small potato (if you like)
  4. Prepare 1/2 medium green mango
  5. Take 1 cup Sliced onion
  6. Prepare 1 and ½ teaspoons garlic(finely chopped)
  7. Prepare 1/3 teaspoon turmeric powder
  8. Get 1 teaspoon Chilli powder
  9. Get 4-5 Split green chillies
  10. Get 1 bay leaf
  11. Get 1 tablespoon coriander leaves chopped
  12. Make ready to taste Salt
  13. Prepare 3 tablespoon oil
Instructions to make Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি:
  1. Cut the fish and clean the fish a few times with water and salt. Place the fish in a strainer.Cut eggplant and potato like the picture. Wash them and keep aside.Cut green mango in same size.
  2. Heat oil in a pan and add slice onion. Fry it till becomes transparent.Add chilli powder, turmeric powder, garlic, bay leaf, ¾ teaspoon salt and 1 tablespoon water. Stir it and cook it till oil comes out.
  3. Add potato and egg plant and stir it.Cook it for 5 minutes and add fish, mango pieces, green chillies and 1 and ¾ cups water. Cook it under closed lid till water dries up and all ingredients cook thoroughly.
  4. Add coriander leaves and check the salt. Remove it from heat.
  5. Sour Eggplant with small fish curry is ready. Serve it hot with steamed rice and enjoy. 😊

So that is going to wrap this up for this special food sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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