Step-by-Step Guide to Prepare Thomas Keller Japanese curry with beef patty

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, japanese curry with beef patty. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Japanese curry with beef patty is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Japanese curry with beef patty is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook japanese curry with beef patty using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Japanese curry with beef patty:

1. Prepare 2 cubes japanese curry
2. Take 2 burger patties
3. Take 1/2-1 carrot - roughly chopped in small pieces
4. Get 1 potato - roughly chopped in small pieces
5. Take 1/2 onion - roughly chopped in small pieces
6. Make ready 2 portions rice

Steps to make Japanese curry with beef patty:

1. Get the rice ready in the rice cooker
2. Pan-fried the burger patties for ~5 mins on each side
3. Start boiling the vegetables or pan-fried the vegetables with the oil residuals from the burger patties
4. When the vegetables are soft (boil for around 10 mins), drained the vegetables and add in the curry cubes together in a pan. Add in some water according to the instructions on the package. Boil until all mix well and cook through.

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