Step-by-Step Guide to Prepare Delicious Aloo gobi curry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, aloo gobi curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Aloo gobi curry is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Aloo gobi curry is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook aloo gobi curry using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Aloo gobi curry:

1. Take 1 whole gobi
2. Prepare 3 potatoes
3. Make ready 1 onion
4. Take 2 tomatoes
5. Prepare 2 tsp chilli powder
6. Get 1 tsp garam masala
7. Take 0.25 cup yogurt
8. Get 1 tsp kasuri methi
9. Take 2 tbsp coriander leaves
10. Get 3 tsp roasted gram
11. Make ready 10 cashews
12. Get 0.5 tsp turmeric
13. Prepare 1 bay leaf
14. Get 1 stick cinnamon
15. Get 5-6 cardamom seeds
16. Get 1 tsp jaggery/sugar
17. Take 1 tsp ginger garlic paste
18. Prepare 5 ginger pieces small
19. Take Jeera/ cumin seeds
20. Make ready 1 tsp coriander powder

Instructions to make Aloo gobi curry:

1. In a pan take 2 tsp oil. Add onion, ginger garlic paste and ginger. sauté for awhile until onions turn golden brown. Now add cashews and tomatoes and sauté for 5 minutes.
2. Cool it and blend the ingredients in mixer with roasted gram and 3 tbsp raw rice seeds. (This is to give thickness)
3. Now in a pan take oil and sauté with jeera, bay leaf and cinnamon stick.
4. Further add chilli powder, turmeric and garam masala and sauté in low flame for around a minute. This is to give a bright colour to the gravy. Now mix the onion and tomato paste and sauté for 5 minutes
5. Also add coriander powder, salt and sugar.
6. Further add potatoes and a cup of water and boil it for 10 minutes
7. Now add gobi to the same mixture and boil it for another 15 minutes until gobi is cooked well. Add Yogurt. Add water if required.
8. Now add crushed kasuri methi and coriander leaves and serve it hot with roti.

So that is going to wrap it up for this exceptional food aloo gobi curry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!