Recipe of Thomas Keller SHEEKARNI (rasayana / aamras in North karnataka accent)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sheekarni (rasayana / aamras in north karnataka accent). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

SHEEKARNI (rasayana / aamras in North karnataka accent) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. SHEEKARNI (rasayana / aamras in North karnataka accent) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have sheekarni (rasayana / aamras in north karnataka accent) using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make SHEEKARNI (rasayana / aamras in North karnataka accent):

1. Take 6-8 Mango pulp extracted (I prefer Alphonso)
2. Take 150 gms Jaggery mashed Finley
3. Take 1-2 tsp Cardamom powder

Instructions to make SHEEKARNI (rasayana / aamras in North karnataka accent):

1. Just peel the mangoes separate the pulp. Squeeze well it through your hands.
2. Mash the jaggery to the finest powder. Don’t blend or grind it. It's traditional let’s keep it traditional.
3. Mix well the squeezed mango pulpy raw juice and mashed jiggery. Add cardamom powder.
4. Mix well with stir. No worries to blend or anything.
5. Serve on room temperature with hot poori or chapati.
6. Here it's simple and very fast recipe for a rich traditional classy dish “SHEEKARNI” Food culture of north Karnataka, which is also called as “RASAYANA” in south Karnataka, “ AAMRAS” in general. Give a chance to your mangoes to be as SHEEKARNI this summer. Try it and enjoy.

So that’s going to wrap this up for this special food sheekarni (rasayana / aamras in north karnataka accent) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!