Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mango doi (mango yogurt). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mango Doi (Mango Yogurt) is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mango Doi (Mango Yogurt) is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mango doi (mango yogurt) using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango Doi (Mango Yogurt):
- Get 2 ripe alphonso mango
- Prepare 200 grams condensed milk
- Prepare 200 gram thick curd
Instructions to make Mango Doi (Mango Yogurt):
- Peel & chop mango and make smooth puree in blender. Keep aside.
- Now blend curd and condensed milk together, then add mango puree and blend it again.
- Now pre heat oven, at 100℃ bake it till it sets. Keep an eye. It will take approximately 10-15 minutes.
- After it sets, chill over night in refrigerator. Garnish with mango slices or dry fruits. Served chilled.
So that’s going to wrap it up with this exceptional food mango doi (mango yogurt) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
