Simple Way to Make Eric Ripert Japanese-Style Curry Rice Bowl Simple Version

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, japanese-style curry rice bowl simple version. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Japanese-Style Curry Rice Bowl Simple Version is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Japanese-Style Curry Rice Bowl Simple Version is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have japanese-style curry rice bowl simple version using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Japanese-Style Curry Rice Bowl Simple Version:

1. Get 150 grams Belly meat (pork or beef)
2. Make ready 4 7 cm square slices Aburaage
3. Make ready 1 Green onions for garnish
4. Get 500 ml Dashi stock
5. Prepare 40 grams Japanese curry roux
6. Prepare 1 dash Sake
7. Prepare 1 Katakuriko slurry

Steps to make Japanese-Style Curry Rice Bowl Simple Version:

1. Break apart the meat, diagonally slice the green onions, and cut the aburaage into 1 cm strips.
2. Heat a pot on medium, lightly coat with cooking oil, and sauté the meat. Lightly sprinkle with sake, boil off the alcohol, add the aburaage, and sauté until they wilt.
3. Add the soup stock, turn the heat up to high, bring to a boil, and remove the scum.
4. Turn off the heat, add the curry roux, and dissolve.
5. Reduce to a low or medium heat, and add the green onions. Thicken with water dissolved katakuriko if you like.
6. Pour over rice, scatter with the diagonally-sliced green onions, and it is done. Feel free to season with shichimi spice if you like.

So that is going to wrap it up for this special food japanese-style curry rice bowl simple version recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!