Recipe of Thomas Keller Mashed potatoes with githeri

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mashed potatoes with githeri. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mashed potatoes with githeri is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Mashed potatoes with githeri is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook mashed potatoes with githeri using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mashed potatoes with githeri:

1. Make ready large potatoes
2. Make ready boiled githeri
3. Take large onions
4. Take Salt
5. Take C/oil

Instructions to make Mashed potatoes with githeri:

1. Boil potatoes with some salt until soft
2. Add the cooked githeri drain excess water and mash
3. Chop and fry the onions to transculent
4. Add the onions in your mashed mix
5. Mix in the onions
6. Enjoy with any stew of choice

So that is going to wrap it up for this special food mashed potatoes with githeri recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!