Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mashed potato pakoras. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mashed Potato pakoras is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Mashed Potato pakoras is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have mashed potato pakoras using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mashed Potato pakoras:
- Get 3 potatoes boiled and peeled
- Take 2 green chillies chopped
- Make ready 1 tbsp fresh coriander chopped
- Make ready For baghar:
- Get 6-8 curry leaves chopped
- Make ready 1 tsp red chilli powder
- Prepare 1/4 tsp haldi powder
- Take 1/3 tsp Raii daana
- Make ready 2 tbsp oil
- Prepare 1/2 tsp salt
- Get For batter:
- Prepare 1 cup besan
- Take 1/3 tsp salt
- Make ready 1/3 tsp baking soda
- Take Pinch haldi
- Prepare 1/3 tsp red chilli powder
- Make ready Water to make thick batter
Instructions to make Mashed Potato pakoras:
- Boil potatoes,once done peel and mash.
- In a frying pan add oil,heat it and add baghar ingredients, add this baghar in mashed potatoes.
- Make balls And refrigerate for 10 mins.
- Meanwhile make Besan batter,it should be on thicker side.
- Now heat the oil,dip balls in batter and fry.
- Fry until golden brown and serve with khatti meethi imli chutney.
So that’s going to wrap this up for this special food mashed potato pakoras recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
