Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mango ice cream. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mango Ice cream is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Mango Ice cream is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mango ice cream using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mango Ice cream:
- Get 2 mangoes
- Get 1 cup milk
- Prepare 200 ml whip cream
- Prepare 1 cup sugar or depending on sweetness of Mango
- Make ready For Garnishing-
- Prepare 2 Tablespoons rose syrup
- Prepare 1 cup chopped mango
Steps to make Mango Ice cream:
- Peel the mango and cut into small pieces.
- In a blender take mango, milk, whip cream, and sugar.
- Blend for 2-3 times in pulses.
- Till the mix is light and fluffy.
- In an airtight container pour the mixture, put the lid, and freeze for 6-7 hours.
- While serving garnish with mango pieces and drizzle rose syrup.
So that’s going to wrap it up for this exceptional food mango ice cream recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
