23/07/2021 01:52

Recipe of Mario Batali Indian Mango Ice-cream or Traditional Mango Kulfis

by Janie Cain

Indian Mango Ice-cream or Traditional Mango Kulfis
Indian Mango Ice-cream or Traditional Mango Kulfis

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, indian mango ice-cream or traditional mango kulfis. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Indian Mango Ice-cream or Traditional Mango Kulfis is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Indian Mango Ice-cream or Traditional Mango Kulfis is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook indian mango ice-cream or traditional mango kulfis using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indian Mango Ice-cream or Traditional Mango Kulfis:
  1. Prepare 1 litre full fat Milk
  2. Prepare 1 cup Condensed Milk
  3. Make ready 1/4 cup slivered Mixed Dry Fruits and Nuts
  4. Prepare 1 Mango Pureed
  5. Take 1/2 cup Mango cubes (very small)
Instructions to make Indian Mango Ice-cream or Traditional Mango Kulfis:
  1. Bring Milk to a rolling boil on a high heat at first. Also stir in the Condensed Milk. You can even add Sugar if desired. It's purely optional.
  2. Reduce the heat to a low once it starts boiling vigorously. Keep stirring at regular intervals just to ensure that it does not stick to the bottom and get burnt. Keep an eye on it. It takes almost 40 minutes or even a bit more than that. - After it gets reduced to almost half of the original quantity, it's nearly done.
  3. Now is the time to add the Mango Puree as well as the slivered Dry Fruits and Nuts of your choice. Mix well and add it the Kulfi moulds. Wrap them up and freeze until set.
  4. Since these are Mango Kulfis, they are absolutely smooth and creamy. Fluffy and delish. Delicious and delightful. Delectable and tempting. Enjoy!

So that is going to wrap it up for this exceptional food indian mango ice-cream or traditional mango kulfis recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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