Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, mango saffron milkshake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mango saffron milkshake is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mango saffron milkshake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mango saffron milkshake using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango saffron milkshake:
- Prepare 1 mango
- Take 2 cups Milk
- Get 1 tsp Zafran soaked into little milk
- Take 4 tbsp Sugar
- Make ready as required Ice cream
- Get as required Rooh afza for garnish
- Make ready as required Dry fruits of one's choice
Instructions to make Mango saffron milkshake:
- Chopped the mangoes and put hem into jar.
- Add sugar, saffron milk, grind it into paste.
- Now add milk and again churn. You may add ice cream here. Pour into a glass and top it witj ice-cream scoop some chopped dry fruitz and drizzle roh afzah. Kids gonaa luv it
So that is going to wrap it up with this special food mango saffron milkshake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
