Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shrimp and sea scallops with oyster mushrooms. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shrimp and Sea Scallops with Oyster Mushrooms is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Shrimp and Sea Scallops with Oyster Mushrooms is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have shrimp and sea scallops with oyster mushrooms using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp and Sea Scallops with Oyster Mushrooms:
- Take 1 lb Sea Scallops
- Get 1 lb Shrimp
- Get 1 1/4 cup unsalted butter
- Prepare 1 1/4 cup olive oil, extra virgin
- Make ready 3 bunch Oyster Mushrooms
- Get 1 dash Old Bay Season
- Take 1 tbsp Balsamic Vinegar
Steps to make Shrimp and Sea Scallops with Oyster Mushrooms:
- Peel and devein shrimp keep cold until ready to cook.
- In a large saucepan, heat evoo and butter until blended over medium heat.
- Add balsamic vinegar and mix thoroughly.
- Add mushrooms and cook until they begin to carmelize.
- Add sea scallops and "milk"/juice from container.
- Add shrimp to pan and season with old bay seasonings.
- Cook over medium heat covered for 3 to 6 minutes depending on size of shrimp and scallops. Scallops should be cooked until opaque throughout.
So that is going to wrap this up with this exceptional food shrimp and sea scallops with oyster mushrooms recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
