Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy, spicy and delicious ramen jjigae with shin ramen. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy, spicy and delicious ramen jjigae with shin ramen using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
- Make ready 1 packages ~ Shin ramen
- Make ready 2 tbsp Miso
- Make ready Your favourite toppings:
- Get 1 Sliced pork
- Take 1 Shrimp or squid
- Make ready 1/2 block Tofu
- Get 1/2 bag Shimeji mushrooms
- Make ready 1 bag Bean sprouts
- Take 1/2 bunch Chinese garlic chives
Steps to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
- Here's a package of shin ramen.
1. Pour a little bit more water than instructed on the package into an earthenware pot (about 600-700 ml). Add soup and spices that come in the package with the noodles and miso. - Then, add in your favourite toppings. You can add the noodles at the beginning and eat them up, or you can save them until the end.
So that’s going to wrap this up with this exceptional food easy, spicy and delicious ramen jjigae with shin ramen recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
