Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mango dessert. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mango Dessert is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Mango Dessert is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook mango dessert using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mango Dessert:
- Prepare 1 pack agar-agar
- Prepare 250 ml fresh mango juice
- Take 100 ml water
- Take 1 tbsp sugar (adjust to your liking)
- Take 2 cups nata de coco
- Make ready 1 ripe mango, peeled and diced
- Get 2 cups cream (regular milk works fine as well)
- Make ready 1/4 cup condensed milk
- Get Ice
Steps to make Mango Dessert:
- Combine agar-agar, fresh mango juice, water, and sugar in a pan. Use low heat and cook until they are well combined. Pour in mold and wait until it is firm. Cut it into cubes.
- Combine cubed mango jelly with the rest of the ingredients.
So that’s going to wrap this up with this special food mango dessert recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
