Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ice cream stuffed mango. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Ice cream stuffed mango is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Ice cream stuffed mango is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook ice cream stuffed mango using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ice cream stuffed mango:
Get 3 Alphonso Mangoes
Make ready 4 cups Milk
Prepare 1/2 cup Heavy cream
Make ready 100 grams Condensed Milk
Get Few Saffron strands
Take 2 tbsp Pistachios, chopped
Take 2 tbsp Almonds, Chopped
Prepare 1 tbsp Cashewnuts , Chopped
Make ready Few drops Rose essence
Take 2 tbsp Tutti Fruitti
Steps to make Ice cream stuffed mango:
In a sauce pan boil the milk, heavy cream and reduce them till the milk thickens. - Keep stirring it as milk might stick to the bottom.
Add saffron, Rose essence and condensed milk to the reduced milk.
Mix them well and boil it till you see strands of malai in them. - - Once it thicken turn off the heat and Add all Dry Fruits and mix well.
Let the milk cool down. - For the mango cut off the crown, mark the seed with your knife.
Place the mango on a glass or a bowl on which it can stand.
Scoop of the seed from the mango and fill the ice cream mixture into the mango. - - Cover the mango with the crown,freeze till 4-5 hours or over night on the glass go that the ice cream sets well in the mango.
When the ice cream sets peel the mango skin and slice them circles. - Garnishing With Trutti Fruitti. - Enjoy the frozen mango filled with creamy Ice Cream.
So that’s going to wrap it up with this exceptional food ice cream stuffed mango recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!