Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, gobhi matar aloo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Gobhi matar Aloo is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Gobhi matar Aloo is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook gobhi matar aloo using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gobhi matar Aloo:
- Get Califlower
- Prepare Potato
- Prepare Green peas
- Make ready salt red chilli
- Make ready Turmeric
- Take Onion small
- Get Ginger & garlic paste
- Prepare Tomato
- Prepare Garam masala
- Get Kasuri methi
- Make ready Oil
Steps to make Gobhi matar Aloo:
- Wash the Califlower & patato cut the small size & green peaces boiled
- Then 2nd pan heat a oil add the onion, kasuri methi,ginger garlic paste, tomato Puri, green chilli,red chilli,salt, turmeric let them sizzle for 10 min
- Then add frying Califlower & patato mix it well
- Lastly garnish the corinder leaves& serve in a bowl
So that is going to wrap it up for this special food gobhi matar aloo recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
