24/07/2021 21:56

Recipe of Homemade Simple Salt-broth Ramen

by Henrietta Castillo

Simple Salt-broth Ramen
Simple Salt-broth Ramen

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, simple salt-broth ramen. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Salt-broth Ramen is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Simple Salt-broth Ramen is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook simple salt-broth ramen using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Salt-broth Ramen:
  1. Make ready bundle Chinese-style noodles
  2. Get Boiling water
  3. Prepare Chicken soup stock
  4. Make ready Salt
  5. Make ready Lard
  6. Prepare Green onion oil (store-bought)
  7. Make ready Boiled pork
  8. Prepare Chopped Japanese leek
  9. Take Bamboo shoots
  10. Make ready Boiled egg or seasoned egg
  11. Take Chunky ra-yu
Instructions to make Simple Salt-broth Ramen:
  1. Make and slice the char siu. Refer to - - https://cookpad.com/us/recipes/143420-simple-char-siu
  2. Boil the egg and cut in half. Put the salt, chicken soup stock granules, lard, and green onion oil in a warmed bowl.
  3. Boil the ramen noodles. Boil the water for the soup. Add the boiling water to the bowl just before the noodles are done/
  4. Drain the noodles and add to the bowl. Top with char siu, egg, bamboo shoots, and green onion. Top with ra-yu to taste.
  5. "Miso Ramen Recipe" ID: 1763414
  6. "Soy Sauce Ramen" - - https://cookpad.com/us/recipes/143423-char-siu-soy-sauce-ramen
  7. "Easy, Soft Boiled Ham" - - https://cookpad.com/us/recipes/143542-tender-boiled-pork-with-korean-dressing

So that is going to wrap this up with this special food simple salt-broth ramen recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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