Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, aloo matar pulao. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Aloo matar pulao is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Aloo matar pulao is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook aloo matar pulao using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Aloo matar pulao:
- Make ready Rice
- Take Normal siz ke payaz
- Take Green CHilli
- Prepare garam masala
- Take taste salt
- Take mirchein
- Make ready mater ke daany
- Get potato cubed
- Make ready tomato
- Make ready ginger garlic paste
Steps to make Aloo matar pulao:
- Rice ko pahly pani mein dal ke rakh dein
- Payaz ko oil mein red kary us ke bad sara masala us mein add kar ke us ko b red kary
- Us mein aloo daly or us ko achi tarha naram kary
- Matar daly usy b achi tarha naram kary
- 5 glass pani daly or pani ko achi tarha obalny dein
- Us mein rice dal ke pani ko achy sy sukay
- Pher rice naram ho jay gy
- Or end py dum laga dain
So that’s going to wrap this up with this exceptional food aloo matar pulao recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
