07/07/2021 13:26

Recipe of Thomas Keller Steamed couscous

by Angel Todd

Steamed couscous
Steamed couscous

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, steamed couscous. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Steamed couscous is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Steamed couscous is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have steamed couscous using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steamed couscous:
  1. Make ready 1 bag Couscous
  2. Take 4 fresh pepper
  3. Get 1 large onion
  4. Make ready 5 stock cubes
  5. Take 1 tsp garlic powder
  6. Make ready 1 tsp curry powder
  7. Get Pinch salt
  8. Prepare 1 midium carrots
  9. Get 1 medium sweet pepper
  10. Get Cabbage
  11. Get Oil
Instructions to make Steamed couscous:
  1. Slice cabbage and onion into a bowl
  2. Cuts carrots and sweet pepper into small cube shape
  3. Grind your pepper
  4. In another bowl add i bag of couscous and Add all ingredients into the bowl
  5. Mixed it well with spatula
  6. Put oil and Mixed
  7. Cook it inside steamer

So that’s going to wrap it up for this exceptional food steamed couscous recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Daily Recipe. All Rights Reserved.