Recipe of Delicious Steamed Paneer wheat flour Momos

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, steamed paneer wheat flour momos. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Steamed Paneer wheat flour Momos is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Steamed Paneer wheat flour Momos is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook steamed paneer wheat flour momos using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Paneer wheat flour Momos:

1. Prepare 2 tbsp spinach puree
2. Get 2 tbsp carrot puree
3. Get 3 cup wheat flour
4. Get 3-4 tsp refined oil
5. Take to taste Salt
6. Take 50 gm chopped cubed cottage cheese
7. Prepare 1/4 finally chopped capsicum
8. Make ready 1 carrot finely chopped carrot
9. Prepare 1/2 inch ginger grated
10. Take 3-4 finely chopped garlic
11. Get 1 tsp soysause
12. Make ready 2 finely chopped green chilli
13. Take 1 finely chopped onions
14. Make ready 1/2 tsp crushed Black pepper

Instructions to make Steamed Paneer wheat flour Momos:

1. Make a puree of spinach and carrot and keep it in two different bowls. Now make a soft dough of wheat flour with adding spinach puree, salt, and 1tsp refined oil, and required water.
2. Now make a soft dough of wheat flour with adding Carrot puree, salt, and 1tsp refined oil, and required water.
3. Now make a dough of wheat flour as it is with adding salt and refined oil. With the required water. Now we have Tri-color dough. Now prepare the stuffing.
4. Add 50 gm cubed Paneer into mixing bowl add carrot, capsicum, onion, green chili, ginger, garlic, crushed black pepper.
5. Then add soya sauce, salt, toss and gently it.
6. Now make a green Color spinach puri of the dough and fold it from backside.
7. Now make a orange Color carrot puri of the dough and fold it from back side.
8. Tricolour momos ready to steamed. Grease the steamer with little oil.
9. Now steam it for 10-12 min. On medium flame. Now check it. Momos are ready to serve.
10. Now for chutney. Fry roasted peanuts, sesame seeds, fry red chili, salt, lemon juice. Now make a paste of it into grinder jar.
11. Now serve the hot momos with chutney. It's superbly tasty.

So that is going to wrap it up with this special food steamed paneer wheat flour momos recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!