Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, harusame glass noodle ramen. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Harusame Glass Noodle Ramen is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Harusame Glass Noodle Ramen is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook harusame glass noodle ramen using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Harusame Glass Noodle Ramen:
- Prepare 20 grams Cellophane noodles
- Prepare 1/2 bag Bean sprouts
- Get 1 cm Carrot
- Get 200 ml Chinese soup stock
- Prepare 1 dash Salt and pepper
Steps to make Harusame Glass Noodle Ramen:
- Simmer the vegetables in the Chinese soup stock, or in about 250 ml of boiling water and add the Chinese soup stock granules at the end.
- When the vegetable are cooked, turn off the heat, and add the harusame glass noodles. Leave them for about 10 minutes.
- When the harusame glass noodles are rehydrated, season with salt and pepper.
So that’s going to wrap this up with this exceptional food harusame glass noodle ramen recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
