16/02/2021 13:38

Step-by-Step Guide to Prepare Thomas Keller Aloo matar

by Louisa Taylor

Aloo matar
Aloo matar

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, aloo matar. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Aloo matar is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Aloo matar is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook aloo matar using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Aloo matar:
  1. Make ready medium size boiled potatoes (cut into small pieces)
  2. Prepare green peas
  3. Make ready onion sliced
  4. Prepare tomato chopped
  5. Prepare spring onion
  6. Take dryed red chilli
  7. Take bay leaf
  8. Make ready cumin seeds
  9. Get black pepper cloves
  10. Make ready turmeric powder
  11. Prepare red chili powder
  12. Make ready Coriander powder
  13. Get Salt
  14. Take Mustard oil
Instructions to make Aloo matar:
  1. Take a pan heat it now pour the oil,when it heat proper now added all tadka like,cumin seeds, black pepper cloves,dryed chilli,bay leaf saute for 10 sec now added sliced onions in it saute for 2,3 min now added chopped patato and saute it in medium to high flame for 2,3 min
  2. In this time now added green peas and green onion into it,saute it for 2,3 min now added all dry ingredients add little water and cover it in low flame for 4,5 min
  3. Lastly added chopped tomatoes and Salt again cover it for 5min in low flame, our delicious aloo matar is ready to serve

So that is going to wrap this up with this special food aloo matar recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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