Step-by-Step Guide to Make Favorite Aloo Matar Poha (pan Indian hybrid recipe)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, aloo matar poha (pan indian hybrid recipe). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Aloo Matar Poha (pan Indian hybrid recipe) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Aloo Matar Poha (pan Indian hybrid recipe) is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook aloo matar poha (pan indian hybrid recipe) using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Matar Poha (pan Indian hybrid recipe):

1. Make ready flattened rice (Poha) soaked in water for 10-15 minutes; do not squeeze too much or it will become a mush
2. Prepare onion chopped
3. Take green chillies, slit
4. Make ready ginger paste
5. Get potato chopped
6. Make ready frozen pea
7. Get Cinnamon stick
8. Make ready cardamom
9. Get cloves
10. Take cumin seeds
11. Get Garam masala
12. Take chilli powder
13. Take Kashmiri chilli powder
14. Prepare turmeric powder
15. Make ready Salt
16. Get oil

Instructions to make Aloo Matar Poha (pan Indian hybrid recipe):

1. Fry whole spices, onions, ginger and chillies until fragrant.
2. Add potatoes to the mix, fry until they are 3/4 soft. Add peas to the mix; keep frying.
3. Add the spice powders to this mix; fry; add a little water if this mix is sticking to the bottom; cover and cook for 3-5 minutes.
4. Add Poha to the veggie mix and stir until you don’t see any white Poha anywhere; it should be uniformly colored. If needed add a bit of turmeric powder to ensure that you have a nice colour. Mix and fry for another 5 minutes.
5. Garnish with coriander / crushed peanuts / lemon juice. If you want to be adventurous add some sugar to taste. Totally up to you! Enjoy

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