Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steamed carrots. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steamed Carrots is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Steamed Carrots is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have steamed carrots using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Steamed Carrots:
- Get 1 lb carrots
- Make ready 1/2 tbsp extra virgin olive oil
- Make ready 1/2 tbsp parsley
Steps to make Steamed Carrots:
- Cut off green top of carrots and discard/ compost.
- Scrub carrots under cold water.
- Place carrots on steamer in pan with water, but not submerging carrots.
- Steam until color darkens and carrots are tender, but firm.
- Remove to serving platter.
- Drizzle with olive oil.
- Garnish with flat leaf Italian parsley or even fresh mint. (optional)
So that is going to wrap this up with this special food steamed carrots recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
