Simple Way to Make Eric Ripert Chocolate Agar Pudding and sauce (Vla)

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate agar pudding and sauce (vla). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chocolate Agar Pudding and sauce (Vla) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chocolate Agar Pudding and sauce (Vla) is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate agar pudding and sauce (vla) using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Agar Pudding and sauce (Vla):

1. Make ready 2 choc agar-agar swallow globe brand
2. Prepare 1 litre milk
3. Get 600 ml water
4. Get 200 gr sugar
5. Get 50 gr chocolate powder + hot water to make paste
6. Make ready 4 egg yolks
7. Get Sauce / Vla
8. Take 500 ml milk
9. Get 100 gr sugar
10. Get 1.5 tbsp corn flour + water to dilute
11. Get 1 egg yolk
12. Make ready 1 tbsp rhum (if you like it strong)

Steps to make Chocolate Agar Pudding and sauce (Vla):

1. In a pan, mix agar-agar, 900 ml milk, water and sugar. Boil in medium heat until it starts to bubble.
2. Once it’s bubbling,l and the sugar is completely dissolved, add the chocolate paste while keep stirring.
3. Last add into the pan the egg yolk that’s already mixed in 100 ml milk. Keep stirring.
4. Pour into plastic mould. Cool it down and keep in the fridge, covered.
5. To make the custard: in medium heat, boil milk and sugar until dissolved.
6. While keep stirring, add the corn flour mix then the yolk mix with a bit of milk. Cook until little bubbles shows on the side of pan. Strain and cool in fridge, use cling wrap to touch the surface of the mix to avoid hard surface.
7. When the sauce is cold, mix in rhum.
8. To serve: cut a slice of agar-agar pudding and pour a bit of custard on it.

So that is going to wrap this up with this special food chocolate agar pudding and sauce (vla) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!