Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, two-tone dessert. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Two-Tone Dessert is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Two-Tone Dessert is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook two-tone dessert using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Two-Tone Dessert:
- Make ready 1 box jelly(strawberry)
- Prepare 1 punnet strawberries
- Take Milk jelly(for bottom)
- Get 500 ml milk
- Make ready 1 tsp agar agar/falooda powder
- Take 2 Tblsp sugar
- Get 1/2 tin condensed milk
- Take 1/2 small tin dessert cream
Steps to make Two-Tone Dessert:
- Boil all ingredients - milk, agar agar, sugar, condensed milk and dessert cream - for milk jelly and pour into small dessert containers until half full. Leave to cool and set
- Chop half punnet of strawberries into small cubes.
- Make box jelly as per box instructions and pour over cooled and set milk jelly…
- Sprinkle chopped strawberries onto jelly… And then allow to set and cool
- Once set… Sprinkle grated white chocolate and decorate with balance of strawberries..
- Place in fridge and serve cold
So that’s going to wrap it up with this exceptional food two-tone dessert recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
